Palo Alto, California, El Sky News — Culinary enthusiasts in the Bay Area now have a new destination to explore: the globally acclaimed Mediterranean restaurant Zaytinya officially opened its first Palo Alto branch on December 1, 2025. Located at Stanford Shopping Center, 180 El Camino Real, Suite EE1400, Zaytinya offers an authentic mezze experience, featuring small plates inspired by the cuisines of Turkey, Greece, and Lebanon.
The restaurant, founded by award-winning chef José Andrés, marks a significant expansion into Silicon Valley and brings a taste of Eastern Mediterranean flavors to local residents and visitors alike.
Menu & Concept: Mediterranean Mezze with a Modern Twist
Zaytinya specializes in mezze, small shareable dishes designed for communal dining. Signature offerings include:
- Classic hummus and labneh
- Spanakopita and roasted vegetable mezzes
- Grilled lamb kebabs and seafood dishes
- Both vegetarian and non-vegetarian mezze options featuring fresh, locally sourced ingredients
The beverage program complements the menu with Mediterranean wines and creative cocktails infused with olive oil and regional spices. This combination ensures a full sensory experience—taste, aroma, and presentation all rooted in Mediterranean culture.
Atmosphere & Interior
The restaurant features a coastal Mediterranean-inspired interior, with light wood, blue-and-white tones, and decorative elements drawn from Greek and Lebanese aesthetics. With a seating capacity of approximately 225, Zaytinya offers indoor and outdoor dining, catering to casual meals, gatherings, and special occasions alike.
Background & Opening
Plans for the Palo Alto branch were announced in 2019 as part of the Stanford Shopping Center redevelopment. Although initial construction faced delays due to new natural gas regulations, exceptions were granted, allowing the restaurant to preserve its authentic cooking methods.
“Zaytinya’s arrival in Palo Alto is an exciting opportunity for Bay Area diners to enjoy genuine Mediterranean cuisine without traveling abroad,” noted a local culinary insider.
Hours & Reservations
- Lunch: Wednesday–Friday, 11:30 AM – 3:00 PM
- Brunch: Saturday–Sunday, 11:00 AM – 3:00 PM
- Dinner: Sunday–Thursday, 4:00 PM – 9:00 PM | Friday–Saturday, 4:00 PM – 10:00 PM
Reservations are recommended for weekends and peak dinner hours.
Global Significance
Zaytinya’s Palo Alto opening reflects a broader trend in global dining: a demand for authentic flavors and immersive culinary experiences. Its mezze concept emphasizes communal dining, sharing, and enjoying dishes together a practice gaining popularity internationally.
For food lovers, Zaytinya offers more than just a meal: it is a cultural and gastronomic journey that merges Mediterranean tradition with contemporary innovation
